Chocolate Walnuts

    Ingredients

    52 % California walnut halves
    44.2 % chocolate (63% cacao)
    3.8 % unsweetened red Dutch process cocoa

    Application: Confections and snacks

    Preparation

    Enrobe walnut halves in 63% chocolate.

    Dust walnuts with cocoa powder using a panner or in-line dry sifter.